Ingredients

  • chili powder 1/2 C + 2 Tbsp. Chili Powder
  • coriander 1/4 C Coriander
  • garlic powder 1 Tbsp Garlic Powder
  • onion powder 2 1/2 tsp Onion Powder
  • oregano 1 Tbsp Oregano
  • paprika 1 Tbsp + 2 tsp Smoked Paprika
  • red pepper flakes 2 1/2 tsp Crushed Red Pepper Flakes
  • salt 1 Tbsp Salt
  • tbsp 1/4 C + 1 Tbsp + 1 tsp Comino (cumin)
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How to make it

  1. Measure out all the ingredients
  2. Combine, blending completely
  3. Use 2 Tbsp of seasoning per 1 lb of meat