Campfire Chili Cheese Fries Tin Foil Dinner

Serving 4 people

26 min


  • chili 1 can of chili
  • french fries 1 small package frozen french fries (not mega family size)
  • shredded cheddar cheese 1 cup shredded cheddar cheese
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How to make it

  1. Spray the inside of a large doubled-up sheet of foil with cooking spray.
  2. Place the frozen fries in the middle of the sheet; fold to enclose.Cook the fries on your BBQ or over a campfire until they are cooked
  3. around 15-20 minutes.
  4. Spread the chili and cheese over the fries.Close the packet again and cook until the chili is hot and the cheese has melted.
  5. Remove, cool slightly and enjoy! We just ate it with forks right out of the package!