Five Minute Marinara SauceSource Moms Dish

Five Minute Marinara Sauce


Serving 8 people


20 min



Ingredients

  • canned diced tomatoes 28 ounces canned Diced Tomatoes
  • fresh basil leaves 8 Fresh Basil Leaves; (optional)
  • garlic cloves 3 Garlic Cloves
  • ground pepper 1 teaspoon Ground Black Pepper
  • light olive oil 1 tablespoon Light Olive Oil
  • marsala wine 1/4 cups Marsala Wine
  • salt 1/2 tablespoons Salt
  • sugar 1 tablespoon Sugar
Add to Shoping List
Order Ingredients Now

How to make it

  1. Prepare all ingredients, keep in mind that the main base for this sauce is canned tomatoes. Either get your favorite brand or try the one I have in the picture. Blend canned tomatoes into a pure-like texture. Dice fresh basil into small pieces.Preheat olive oil in a pot, press garlic into the oil. As soon as garlic is golden, add remaining ingredients into the pot.Bring the sauce to a boil, cook it for another 5 minutes.You can serve the sauce over spaghetti, pizza or just as a bread dipping. Trust me, you'll want to dip everything into this sauce.