Quick and Easy Spanish Garlic BreadSource Bakerette

Quick And Easy Spanish Garlic Bread

Serving 12 people

15 min


  • butter 1 stick butter, softened (8 tablespoons)
  • french bread 1 loaf (1 pound) French bread, halved horizontally
  • garlic 2 tablespoons garlic, minced or pressed
  • manchego cheese 1 cup (4 ounces) Manchego cheese, shredded
  • parsley Parsley, chopped
  • pimento stuffed olives 1/2 cup pimento-stuffed green olives, chopped
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How to make it

  1. Preheat oven to 350 degrees F.Stir together butter, olives, and garlic until well combined.
  2. Spread onto bread halves and top with cheese.
  3. Bake for approximately 10 minutes or until cheese is melted.
  4. Remove from oven and garnish with chopped parsley.
  5. Serve warm.